Delivered by SALT Restaurant
Food & Drinks
MENU 2023
THE NICE MORNING
Boller, 1 stk. dagens wienerbrød, chiagrød m. sommerfrugt,
saltet Admiral laks, rugbrød, ost, charcuteri, frugt, 1 stk. juice
225,-
SHIP'S DINNER
Lobescoves med syltet rødbede, purløg og hjemmebagt rugbrød
285,-
KØKKENCHEFENS 3-RETTERS MENU
‘SHARE FOOD’
Kold forret, varm hovedretssteg med grønne garniturer,
kold bearnaisecreme, pesto. Brød og smør.
Dessert
395,-
DEN LILLE, LETTE SOMMERSERVERING
2 sæsonretter. Brød og smør.
Cake.
210,-
SANDWICH
Et udvalg af sandwich (3 slags)
155,-
SNACKMENU 1
Chips, Soja cashewnødder
69,-
SNACKMENU 2
Chips, soja cashewnødder,
Picholino oliven, grissini med rygeostcreme
119,-
DAGENS KAGE
65,-
BEVERAGES & DRINKS 2023
Delivered by SALT Restaurant
SOFT DRINKS
Spring water, selection of soft drinks.
32,-
DRAFT BEER
Tuborg Classic and Tuborg Grøn
50,-
WINE
The Ship's Red:
2021 Baron Charcot Rouge,
Grenache/Syrah/Carignan, Vignerons du Narbonnais, France
285 kr. pr. fl
The Ship's White:
2021/22 Baron Cahrcot Blanc,
Grenache blanc/Sauvignon blanc/Colombard, Vignerons du Narbonnais, France
285 kr. pr. fl.
The Ship's Rosé
Baron Charcot Rosé, Grenache, Syrah, Carignan, Cinsault
Vignerons du Nabonnais,
France
285 kr. pr.fl.
Bobler
Charles Bailly,
Blanc de Blancs Brut, France
350 kr. pr.fl
If you want other wines than those on the card, contact Wine Director Christoffer at the Admiral Hotel: csn@admiralhotel.dk
We reserve the right to make changes to the menu
